Systeady is a food safety company that deals with accrediting food suppliers with relevant credentials that allow them to manufacture or sell consumables to consumers.

Food safety is a way to make sure customers from various different companies consume products that do not harm or cause any unwanted side effects, this is done by making sure food is tested so the consumer can have nutritional information available to them as soon as the products is shelved for sale.

Regulations Governing General Hygiene Requirements for Food Premises, the Transport of Food and Related Matters, R638 is the latest South Africa’s Food Safety Regulation gazetted on 22 June 2018. Any person who handles food or permits food to be handled is required to possess a certificate of acceptability under Regulation 638. This apply to all food businesses regardless of size.

To control or prevent possible cross contamination which may occur during production because during production of any type of food there are risks/hazards associated with the process which may affect or contaminate the product. How do processing plants benefit from FOOD Safety Systems? ♣ Production of Safe Products for human consumption ♣ Reduced customer complaints ♣ Reduced Product Recalls ♣ Compliance against Food Safety and Customer requirements

♣ Production of Safe Products for human consumption
♣ Reduced customer complaints
♣ Reduced Product Recalls
♣ Compliance against Food Safety and Customer requirements

♣ Identify and Control Food Safety Hazards
♣ Implement Stock Management programmes (FIFO/FEFO)
♣ Implement Traceability and Recall Systems
♣ Conduct Food Safety Training for staff